June 17 ◌ Full Belly Farm ◌ Capay Valley, CA
FOOD FUNDED Pre-Summit on June 16
Farm Tours ◌ Workshops ◌ Food Investor Fair ◌ Farm Lunch ◌ Entrepreneur Marketplace ◌ Connections!
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Slow Money Investments in Action
Slowcase: the stories behind community investments in our local food system
How to Dine Ethically During Climate Crisis
Tiffani Patton
How one San Francisco restaurant incorporated carbon awareness into dining and is changing the way restaurants think and act around climate change.
A Welcome Oasis in Oakland
Tiffani Patton
This market has fought an uphill battle to increase food access for residents of West Oakland.
The Prison to Liberation Pipeline
Tiffani Patton
How Planting Justice is changing the way we think about land, ownership, and justice.
Preserve Farm Kitchens
Tiffani Patton
P101: Preserving Produce and the Planet one jar at a time Same Thing with different Image-Copy Ties. One woman’s quest to transform
The Capay Valley Farm Shop: A Good Bet on the Farm(s)
Andy Bamber
Aggregation, distribution, scale—such are the new buzzwords in the world of grocery delivery platforms. In recent years, AmazonFresh, Good Eggs, and Instacart,