Food System

Food at the Workplace

Everyone Eats: Employee Engagement Solved

Guest post by Sarah Ahern, The Cleaver Group When I say we build healthy food environments for companies, a lot of people ask, “That’s sounds great, but what exactly does that do for an organization?”  A fair question!  The conversation around food is robust, but very little of it focuses on using food as an organizational or community development tool. The idea of …

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examples of dinner apps

“What’s for dinner?” Of course, there’s an app for that.

“What’s For Dinner?” Of course, there’s an app for that. Airbnb and VRBO are changing how we travel. Lyft and Uber have definitely disrupted the taxi industry. What about the food business?  Will apps and sharing models change our daily routines for getting dinner on the table? The San Francisco Bay Area has seen a myriad of news services offering bringing …

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Inquiries into the Nature of Slow Money

Let us dare to imagine an investor who has the sacred passion of an earthworm, slowly making his or her way through the soil of commerce and culture, playing a small, vital role in the maintenance of fertility.

Now, whether such notions have any practical import to the task of creating this new entity called Slow Money seems, at first, implausible. But it isn’t so.